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Sacchettini Pasta Signature dish!
Gianni’s signature dish! Purse shaped pasta stuffed with 4 Italian cheese and fresh pear served with tender shrimp in a wine reduction and wine sauce
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Rigatoni Bolognese
100% beef homemade traditional meat sauce tossed with rigatoni al dente
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Penne Vodka
Creamy pink Vodka sauce with parmesan over penne pasta
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Penne al Salmone
Chopped smoked Norweigan salmon sauteed in fresh herbs and cream sauce over penne
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Spaghetti Al Pomodoro
Simple, light and delicious San Marzano tomatoes and basil sauce
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Linguine Alle Vongole
Fresh little neck clams with garlic, extra virgin olive oil in a white wine sauce
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Linguine Fra-diavola
Mussels and linguine tossed in a spicy marinara sauce
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Rigatoni Arrabiata
Very spicy red pomodoro sauce tossed with rigatoni
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Linguine Al Pesto “Cremoso”
Creamy pesto with pignoli nuts, basil, and parmesan over Linguine
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Rigatoni Funghi Salsiccia E Tartufo
Champignon mushroom, mild Italian sausage in a creamy wine reduction topped with white truffle oil
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Linguine Carbonara
Prosciutto sauteed in olive oil and sage tossed with eggs and parmesan cheese
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Spaghetti Al Nero Di Seppia E Scampi
Black squid ink sauce tossed with spaghetti topped with shrimp
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Spaghetti Ai Fruitti Di Mare
Mussels, shrimp, and clams in a light seafood broth topped with thin cut smoked salmon over spaghetti
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Spaghetti Mare E Monti
Sauce of mushrooms and shrimp with a touch of cream and seafood broth over spaghetti