Montepulciano d’Abruzzo · Abruzzo
The organic Montepulciano grapes that produce this wine are sourced from two separate vineyards: Popoli and Capestrano. Capestrano’s soaring summer temperatures and silty soils yield richness and structure. The rocky and exposed terrain of Popoli bestows fragrance and freshness. This youthful red offers aromas of blueberries, cherries, licorice, and sweet spices. Medium-bodied with plentiful acidity.
Rosso dei Notri · “SUPER TUSCAN” · Tuscany This youthful offering from Tua Rita is 50% Sangiovese and 50% blend of Merlot, Cabernet Sauvignon, and Syrah from vineyards in the…
Valpolicella Superiore · Veneto This Valpolicella Superiore is a soft, supple example of this classic wine. Made predominately from Corvina, this wine displays the ripe black cherry flavors for which…
“Lavignone” Barbera d’Asti · Piemonte Pico Maccario is a Barbera specialist located in the town of Mombaruzzo in the heart of Piedmont’s Barbera d’Asti DOCG. This wine is bright and…
