Montepulciano d’Abruzzo · Abruzzo
The organic Montepulciano grapes that produce this wine are sourced from two separate vineyards: Popoli and Capestrano. Capestrano’s soaring summer temperatures and silty soils yield richness and structure. The rocky and exposed terrain of Popoli bestows fragrance and freshness. This youthful red offers aromas of blueberries, cherries, licorice, and sweet spices. Medium-bodied with plentiful acidity.
Brunello di Montalcino DOCG · Tuscany Brunello is considered among Italy’s top-quality wines. Made from 100% Sangiovese Grosso grapes hand-harvested from the Altesino, Castelnuovo dell’Abate, Macina, and Pianezzine vineyards, this…
Rosso dei Notri · “SUPER TUSCAN” · Tuscany This youthful offering from Tua Rita is 50% Sangiovese and 50% blend of Merlot, Cabernet Sauvignon, and Syrah from vineyards in the…
Amarone della Valpolicella Classico DOCG · Veneto Zenato Amarone is a blend of Corvina and Rondinella, with a touch of Croatina and Oseleta. Corvina lends marasca cherry flavor. Rondinella contributes…
